Topika Stainless Steel Cutting Board for Kitchen Chopping Board with Handle

Topika – Top Picks for South Africa, Where Quality Meets Affordability

Stainless Steel Cutting Board for Everyday Kitchen Prep

Made from food-grade 304 stainless steel, this metal cutting board provides a firm, hygienic surface for meat, vegetables and fruit preparation. Measuring approx. 40 × 27 cm, it includes a practical handle for easy lifting, hanging or storage.

Non-Porous Surface for Better Hygiene

Unlike wood or plastic boards, this stainless steel cutting board does not absorb liquids, odours or food stains. Ideal for raw meat, seafood, garlic and onion preparation, helping reduce cross-contamination in busy kitchens.

Double-Sided, Purpose-Based Use

Both sides are usable-one side recommended for raw meat and seafood, the other for vegetables or dry prep. As with all metal chopping boards, light surface marks from use are normal and do not affect hygiene or performance.

Easy to Clean & Maintain

Simply rinse with warm water and mild detergent or place in the dishwasher. The rust-resistant steel surface is designed for long-term daily use without warping, cracking or splitting.

Important Use & Care Notes

This is a steel chopping board, not a traditional wooden board. For best results, use normal kitchen pressure and standard household knives. Proper use helps maintain both blade condition and board appearance over time.

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